Tyson Foods Deploys Walk-through Temp Scanners for Employees
  |  
April 7, 2020
April 7, 2020

Tyson Foods is using walk-through infrared body
temperature scanners at three processing plants in an effort to keep
coronavirus out of its sites and maintain the stability of U.S. food supply.
The
scanners can check employees’ temperature as they walk into the building.
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Joe is a longtime researcher at i4cp, having worked at the company for over 20 years in a variety of capacities.